Tag: spring recipes
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Japanese Spring Shrimp Salad
A few months ago we shared a recipe for our Japanese Winter Salad, which includes a miso dressing that we are pretty much addicted to; it makes an appearance in one of our two houses almost every week. Now that the weather is getting warmer and eating salads doesn’t feel like a chore, we wanted…
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Lemon Dill Salmon
We love making salmon and eat it pretty regularly but have found that we don’t typically vary the style of how we cook it. This is very un-Tuck&Tate of us, as we pretty much never cook the same recipe twice in order to constantly create new recipes for the blog. For whatever reason we have…
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Labneh with Parsley & Pistachio Pesto
Passover is one of our favorite Jewish holidays because of the symbolism of the Seder. It’s always the holiday we bring non-Jewish friends to (pre-Covid) to learn about being Jewish. If you are not a member of the tribe and have been invited to a Sedar, you may have shown up starving and realized that…
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Asparagus with Lemon and Leeks
This is the perfect spring side dish to just about everything from fish to grilled chicken and even steak. We find that giving vegetable side dishes the same amount of TLC that we would an entree makes a complete difference with our dinner experience. Instead of the standard “protein, carb, veg” day after day, recipes…
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Grilled Pizza: Spring Edition
Tate’s family loves grilled pizza. If you know us at all, you know that during the summer we are eating some form of grilled pizza every week. This recipe is very versatile, easy to prepare, and a huge crowd pleaser. We have incorporated spring ingredients as a topping to the pizza as we transition from…
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Minestrone: Spring Edition
We love a good soup recipe just about anytime of the year, but particularly when it’s snowing and we are in quarantine. This soup comes together quickly and only gets better as it sits on the stove. We made this recipe last week and started it mid morning; it was perfect by the time we…
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Spring Risotto with Carrot & Asparagus Salad
On top of everything else in the world making us feel a little crazy, nothing can ever beat Denver weather. On Saturday we were in shorts and t-shirts getting sunburned and by Sunday morning the ground was covered in snow. During this time of year, we like to have meals that can help us transition…
TUCK & TATE 